This wonderful dish is "Obatzter" (no translation available).
It's a traditional Bavarian meal that you eat for a "Brotzeit" (snack between breakfast and lunch). It consists of very ripe Camembert mixed with butter and seasoned with all kinds of spices. Put some radishes in, top with red onion, serve with tomatoes and lettuce - and enjoy with hearty rye bread.
I could kill for one right now!